|
KMID : 0545120070170061049
|
|
Journal of Microbiology and Biotechnology
2007 Volume.17 No. 6 p.1049 ~ p.1053
|
|
|
Optimization of Tannase Production by Aureobasidium pullulans DBS66
|
|
DEBDULAL BANERJEE
Pati Bikas R.
|
|
|
Abstract
|
|
|
|
Tannase production by Aureobasidium pullulans DBS66 was optimized. The organism produced maximum tannase in the presence of 1% tannic acid after 36 h. Maximum gallic acid accumulation was observed within 36 h and tannic acid in the fermented broth was completely degraded after 42 h of growth. Glucose had a stimulatory effect on tannase synthesis at 0.1 % (w/v) concentration. The organism showed maximum tannase production with (NH4)2HPO4 as nitrogen source. Shaking speed of 120 rpm and 50-ml broth volume have been found to be suitable for maximum tannase production.
|
|
|
KEYWORD
|
|
|
Aureobasidium pullulans, gallotannin, optimization, tannase, yeast
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
  
|